Garlicster: A salad idea

Idea sent by Mr. Anchovy.

Tuffy P. gently sautes chopped up garlic and chilis and pine nuts in a little really excellent olive oil, then adds it to salads. It rocks.

So What is Garlicster?

Garlicster is a blog for all things garlic.
Here's how it works:
Send a garlic recipe (or any other use for garlic), along with your name or nickname, and blog address to garlicster@gmail.com. Post that same recipe on your blog (if possible) with a link to Garlicster. I will post the recipe on Garlicster, link to your blog and add you to the blogroll. The only requisites are that the recipes be real (i.e. you can actually cook it, they're edible) and that they be in English. And please, if you're going to borrow someone's recipe from the internet, don't copy it word by word, make it your own. All posted recipes will be credited.
It's that easy.

Garlicster

Thursday, June 30, 2005

A salad idea

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