Monday, November 21, 2005

Lemon Dressing

Recipe sent by JadeMarie:

This is mainly a salad dressing, but you can use it as a marinade too.

LEMON DRESSING

1/4 cup olive oil
2 Tbsp. fresh lemon juice
1/4 tsp. oregano
1 clove garlic, smashed**
Salt, pepper

Combine all ingredients in a lidded jar and shake well. Let stand at least 15 to 20 minutes to combine flavors. Store leftover dressing in refrigerator. Bring to room temperature before using.

By Jane Snow
www.ohio.com

**JadeMarie's note--1 clove of garlic is a modest amount. I prefer 3 or 4 cloves, if they are small. It really depends on the size of the garlic clove. I love this dressing! The flavour reminds me of the taste of garlic-stuffed olives.

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