Bobbi Jo sent this email:
We make a dip for potato chips with garlic powder.
It is very simple to make and tasted great. You can use potato chips, crackers, frito's, dorito's and even spread the dip on a slice of deli ham, and roll it up, for a neat snack or lunch idea.
8 oz. brick cream cheese
milk( amount to make it creamy)
garlic powder( for each person this differs, just use amount to your taste.)
Mix all ingredients to make it creamy like a dip, use less milk for stiffer dip, more milk for creamier dip. Store in refrigerator, in a covered dish.