Tuesday, November 9, 2004

Garlic Butter

Recipe sent by Clara.

A standard for any garlic fan - Garlic Butter.

*2-3 cloves of garlic
*1/2 pound butter

Chop or mince the garlic to chunk sizes that appeal to you.
I would soften the butter a bit (microwave or stovetop) then mix in the chunks and beat the whole thing for a while. Put it in a container in your fridge and let it harden.
Voila - garlic butter. Now put it on everything you eat.

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