Clara was diagnosed with cancer and will have surgery on Wednesday. We are all thinking of her.
She sent this email:
here is a recipe i got from www.thyca.org, the thyroid cancer survivors association....for a few weeks before every radiaactive iodine scan a patient will have to go on a low iodine diet. Luckily garlic can make this prcess more bearable...when i have to go on this diet in a few weeks i will be trying this out...
3-4 fresh limes (their juice)
4 large boneless chicken breasts
6 cloves garlic chopped
1 teaspoon olive oil
Cube chicken into bite size pieces. Begin to saute with olive oil and garlic about 5-6 minutes. Add all lime juice from squeezed fresh limes. Continue to cook till all juice is absorbed, and forms a brown crusty coating (about 20 minutes).
Thanks Clara, we hope everything goes right. I love you.